If you’ve always had room in your heart, you’ll now find there’s room in your kitchen.
AGA food tastes better simply because an AGA cooks better. The cast-iron ovens use gentle, radiant heat to retain the food’s natural goodness and flavour. The AGA 60 offers this same great cooking performance, but it’s wrapped up in a smaller package. Grill, bake, steam, boil, stir-fry, roast, slow-cook, fry, griddle, toast; the AGA 60 can do it all
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